Skip to content

mygoza

  • Rezepte
  • Restaurants
Posted on 29/05/201329/05/2013

Carajillo

Zutaten für 1 Carajillo

5cl Espresso
2cl Brandy (z.B. Veterano)
1 TL Zucker

Share this:

  • Twitter
  • Facebook

Like this:

Like Loading...

Related

Published by

www.shimbu.ch

I'm a foodie, I'm a foodie, I'm a foodie - got breasts, a belly and a booty! #ta'shan View all posts by www.shimbu.ch

Categories Drinks

Post navigation

Previous Previous post: Alpenrose
Next Next post: Spiegelei trifft Avocado

Menu

  • Rezepte
  • Restaurants

Recent Posts

  • Juicy Mygoza Momo’s
  • Salmon Poké G-style
  • Sweet & spicy Tofu im Salatmantel
  • Yellow Laphing Nudeln
  • Oat Pancakes

Recent Comments

Archives

  • March 2021
  • April 2020
  • March 2020
  • February 2020
  • January 2020
  • July 2016
  • January 2016
  • November 2015
  • August 2015
  • April 2015
  • March 2015
  • February 2014
  • January 2014
  • October 2013
  • August 2013
  • July 2013
  • June 2013
  • May 2013
  • April 2013

Categories

  • Apero
  • Dekoration
  • Dessert
  • Do It Yourself! DIY!
  • Drinks
  • Frühstück
  • Hauptgänge
  • Salate
  • Saucen
  • Suppen
  • Tipps
  • Zürich

Meta

  • Register
  • Log in
  • Entries feed
  • Comments feed
  • WordPress.com
Blog at WordPress.com.
%d bloggers like this: